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Brasserie & tradition

Authentic dining in the Hautes-Alpes

F. Thibault

For a warm and simple gourmet break, explore the traditional brasseries and restaurants of the Hautes-Alpes. Generous dishes, prepared with passion, honor old-fashioned recipes and local produce. Take a seat, share a convivial moment and discover the comforting flavors that make up the richness of our terroir.

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Auberge du Prieuré
Saint-André-de-Rosans
Auberge du Prieuré
Maëlle and Robin offer home-made cooking made from local seasonal products, and if possible organic.
Le Pitchounet
Risoul
Le Pitchounet
Pitchounet restoring of the stuffed potato. Most cocoon, the most hidden, the smallest, the warmest of the terraces of the snow front.
LE GORILLE 1850
Risoul
LE GORILLE 1850
Restaurant Logis Hôtels  Le Céans
Sainte-Colombe
Restaurant Logis Hôtels Le Céans
A Logis in the pure hotel and family tradition: a quality welcome (Agnès is careful, and she cares about detail!) and in the kitchen,…
Restaurant La Robéyère
Embrun
Restaurant La Robéyère
The Robéyère restaurant welcomes you all week long to discover its elegant, gourmet cuisine, resolutely influenced by local, seasonal market produce.
Chez Baptiste restaurant and pancake house
La Grave
Chez Baptiste restaurant and pancake house
Simplicity, flavor and quantity summarizes the spirit of our cuisine. Alone, with family or friends, come discover in a warm good food around a…
L’Alpin
Briançon
L’Alpin
Local, homemade and seasonal cuisine, quality products all year round Service for lunch and dinner.
Restaurant L’Arc en Ciel
Garde-Colombe
Restaurant L’Arc en Ciel
The restaurant L’Arc en Ciel welcomes you in a warm setting, with a large parking lot. Family and hearty food. Traditional cuisine made from…
L’Auberge d’Eygliers
Eygliers
L’Auberge d’Eygliers
Established in the 1930s, L’Auberge d’Eygliers is a genuine bistrot de pays, located on the main Briançon-Gap road for a relaxing stopover. Formerly a…
Chez Barulo
Savines-le-Lac
Chez Barulo
Family restaurant with large covered terrace – wood-fired pizzas, varied and hearty toppings – generous dishes – friendly atmosphere.
Le Ristolas
Abriès-Ristolas
Le Ristolas
Damien and Sabrina are happy to welcome you at their table.
La Bolée
Guillestre
La Bolée
Jean-Marc, our restaurateur at La Bolée, welcomes you all year round to his restaurant, whose menu is matched only by the quality of its…
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